Autumn Pumpkin Chili

Ingredients

• 1 cup celery, chopped
• 1 Tbsp Grapeseed oil, divided
• 1/4 tsp Herbamare Sea Salt with Vegetables and Aromatic Herbs, divided
• 1 cup canned pumpkin
• 1 cup Roli Roti Butcher’s Chicken Bone Broth
• 1 cup red, yellow, green bell peppers*, sliced, divided (or *chopped cooked rainbow carrots)
• 1 cup frozen corn kernels, divided
• 2 tsp raw ginger, grated
• 1 tsp Sumac, ground
• 1/4 tsp cinnamon, ground
• 1/4 tsp turmeric
• 1/2 tsp cumin, ground
• 1 cup black beans, canned, drained