Sweet and Spicy Tomato Chutney Recipe | Archana's Kitchen
Sweet and Spicy Tomato Chutney Recipe is a tangy tomato mash flavoured with cumin seeds and curry leaves, the red and green chillies add heat to this delicio...
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- Sweet and Spicy Tomato Chutney Recipe
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- Gujarati Recipes
- Indian Chutney Recipes
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- instructions
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 2-1/2 cups Tomatoes finely chopped
- 1/2 teaspoon Mustard seeds (Rai/ Kadugu)
- 1/2 teaspoon Cumin seeds (Jeera)
- 4 Curry leaves finely chopped
- 1/4 teaspoon Asafoetida (hing)
- 2 Green Chillies finely chopped
- 1 teaspoon Ginger grated
- 1/2 teaspoon Turmeric powder (Haldi)
- 1/2 teaspoon Red Chilli powder
- 1 teaspoon Sugar
- 2 teaspoons Oil
- Salt to taste
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