Homemade Ice Cream (NOT Crystallizing) recipe
The egg whites are whipped stiff. Flormelis gently stirred in (preferably three times). The 2 plums and vanilla are stirred in. The cream is ...
Ingredients
- 0.5 Vaniliestang
- 100 g Icing sugar
- 2 Egg yolks
- 2.5 dl Whipped cream
- 3 Egg whites
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