Quick chocolate mousse | Little Vikings - York for Kids
If you've ever tried making chocolate mousse the traditional way, you'll know that there's quite a lot of faffing about with egg whites. As well as having very
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at little-vikings.co.uk.
Ingredients
- 250g good quality dark chocolate (include a bit of flavoured chocolate if you like)
- 40g soft butter
- 60ml boiling water
- 250ml double cream
- 1 teaspoon vanilla extract
- 150g small marshmallows (or large ones chopped up) (we used veggie marshmallows and they worked fine)
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