Strawberry tiramisu | Women's Weekly Food
This gorgeous strawberry tiramisu is a lighter and brighter alternative to the classic Italian-style coffee heavy showstopper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 500g strawberries, plus extra for decorating
- 1 tablespoon icing sugar mixture, plus extra for dusting
- 3 eggs, separated
- 1/2 cup (110g) caster sugar
- 1 teaspoon vanilla bean paste
- 500g mascarpone
- 2 tablespoons Cointreau or Grand Marnier
- 1/4 cup (55g) caster sugar, extra
- 1/3 cup (80ml) thickened cream
- 375g small sponge-finger biscuits
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