Pear apple crisp | epicuriantime.com
Enjoy a warm and comforting Pear Apple Crisp, perfect for Fall. Serve this easy dessert hot or at room temperature for a cozy treat.
Ingredients
- 6 cups chopped, cored and peeled pears
- 2 cups shopped, cored and peeled apples
- 2 tablespoons all-purpose flour
- 2 tablespoons packed brown sugar
- 2 tablespoons lemon juice
- 1/4 teaspoon cinnamon
- Topping:
- 1 cup quick cooking rolled oats (not instant)
- 1/2 cup packed brown sugar
- 1/3 cup all-purpose flour
- 1 pinch ground nutmeg
- 1/3 cup salted butter melted
- recipeIngredient ends
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