Mashed Turflower (Caulinip) - Culinary Medicine Home
This is a super simple side dish that mashes vegetables together into a sweet, bitter, creamy and salty replacement for mashed potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.
Ingredients
- 1 medium Turnips, raw
- 1/2 medium head Cauliflower, raw (cut into medium flowerets)
- 1 quart Water
- 1/4 cup Reduced fat buttermilk
- 1/8 tsp. Salt
- 1 taste Black pepper
- 2 tsp. Unsalted butter
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