Muffin Tin Monkey Bread
Muffin Tin Monkey Bread is super easy to make using refrigerated biscuits! No need to break out the big pans for these little muffins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at househunk.com.
Cooking tools:
- Muffin tin
- Oven
- Stove
- Saucepan
- Zip-top bag
- Cutting board
- Chef's knife
- Spoon
- Measuring spoon
- Oven mitt
- Plate
Ingredients
- ¼ cup granulated sugar
- 1½ tsp ground cinnamon
- 1 can Pillsbury Grands Biscuits
- ¼ cup butter
- ⅔ cup light brown sugar (packed)
- 2 tsp water
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