Big Cluster Peanut Butter Granola
This peanut butter granola is the perfect combination of crunchy and chewy, with big clusters that are loaded with flavor. Made with rolled oats, peanuts, whole wheat flour, and natural peanut...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Jelly roll pan
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Parchment paper
Ingredients
- 3 1/2 cups rolled oats
- 1 cup salted or honey roasted peanuts (chopped if you want but not necessary)
- 3/4 cup + 2 tablespoons whole wheat flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup natural peanut butter (doesn’t have to be exact – messy mess)
- 1/4 cup canola oil
- 2/3 cup real maple syrup
- 2 teaspoons vanilla
- 1/4 cup milk (I used vanilla almond milk)
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