Spanish Eggplant Recipe - (4.5/5)
Substitute cauliflower rice in this wonderfully cheesy eggplant for a lower carb version!
Ingredients
- 1 medium eggplant
- 1/2 cup rice, cooked
- 1 cup tomatoes, chopped
- 1/4 cup peppers, chopped
- 1/4 cup onion, chopped
- 1/2 teaspoon salt
- 1/2 cup mozzarella cheese, grated
- 2 tablespoons butter
- 1 cup soft breadcrumbs
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