Chocolate Swirl Cheesecake Recipe
Rich, creamy cheesecake with a chocolate swirl. Striking looks, smooth texture – perfect for gatherings or special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 200 g Digestive Biscuits (Crushed)
- 100 g Unsalted Butter (Melted)
- 500 g Cream Cheese (Full-Fat, Room Temperature)
- 150 g Caster Sugar
- 150 g Sour Cream
- 3 medium Eggs (Beaten)
- 1 tsp Vanilla Extract
- 100 g Dark Chocolate (Melted and Slightly Cooled)
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