Tahinli Pide (Tahini Pide) Recipe - Cook Your Yummy Cuisine
Have you ever tasted Tahinli Pide (Tahini Pide)? If not, you’re in for a treat! This delicious Turkish flatbread is not only packed with flavor but is also a
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Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Skillet
- Baking sheet
- Parchment paper
- Kitchen towel
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- All-purpose flour 500g
- Warm water 300ml
- Active dry yeast 10g
- Olive oil 3 tbsp
- Tahini 200g
- Garlic 2 cloves (minced)
- Salt 1 tsp
- Pine nuts (optional) 50g
- Fresh parsley (optional) For garnish
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