Crepe Dumplings Recipe | OraSì Plant Based

Name: Crepe Dumplings Recipe | OraSì Plant Based
Ingredients: 130 g OraSì Soy Spread; 3 eggs; 300 ml OraSì Soy Drink; 170 g chicken breast; 130 g chopped champignon mushrooms; 1 clove of garlic; 20 g onion; 2 tablespoons white wine; 30 g OraSì Soy Spread; 30 g aged Parmesan; 50 ml OraSì Cooking Cream; 1 boiled potato; 2 sprigs of thyme; To taste: chopped parsley; To taste: salt, pepper

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Discover delicate Crepe Dumplings filled with a savory mushroom and chicken ragout, enriched with OraSì Soy Drink and Cooking Cream. A refined, plant-inspired appetizer.

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Ingredients

130 g OraSì Soy Spread
3 eggs
300 ml OraSì Soy Drink
170 g chicken breast
130 g chopped champignon mushrooms
1 clove of garlic
20 g onion
2 tablespoons white wine
30 g OraSì Soy Spread
30 g aged Parmesan
50 ml OraSì Cooking Cream
1 boiled potato
2 sprigs of thyme
To taste: chopped parsley
To taste: salt, pepper

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