Homemade Apple Pie | Recipe Cart
Homemade Apple Pie with 8 servings, $4.78/serve. Thinly sliced apples, sweetened with sugar and cinnamon, baked to perfection in a homemade pastry crust. Perfect for dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Peeler
- Paring knife
- Cutting board
- Saucepan
- Measuring cup
- Measuring spoon
- Wooden spoon
- Pie dish
- Cooking spray
- Rolling pin
- Chef's knife
- Fork
- Pastry brush
- Oven
- Aluminum foil
- Cooling rack
- Airtight container
- Mixing bowl
- Spatula
- Kitchen timer
Ingredients
- Pastry for double pie crust
- 8 large apples ((about 8-10 cups of apple slices or at least 4 pounds))
- ¼ cup all-purpose flour
- 3/4 cup granulated sugar
- 2 teaspoons Saigon cinnamon
- ¼ teaspoon freshly grated nutmeg
- Juice of half a lemon
- 2 tablespoons butter
- 2 tablespoons milk
- 2 tablespoons coarse sugar
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