Chorizo Hash Stuffed Breakfast Mushrooms with Egg | Food Stuff
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Cooking tools:
- Skillet
- Oven
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
Ingredients
- ¼ pound Chorizo Sausage
- ¼ cup Cilantro
- 2 Eggs
- 1 Clove Garlic, minced
- ¼ cup Mexican Crema or Sour Cream.
- ½ cup Onion, chopped
- ½ cup Panko
- ¼ pound Pork Sausage
- 2 Portobello Mushrooms
- 1 Red Bell Pepper, chopped
- ¼ tsp Red Pepper Flakes
- ½ pound Tri-Color Potatoes, chunked
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