Whole Baked Stuffed Fish Recipe- Cookitsimply.com
Whole Baked Stuffed Fish Biscuit crumbs add an unusual texture to the stuffing in this tasty dish. 4 1/4 lb whole fish (gutted and boned (use salmon, salmon trout or sea bass)) stuffing 8 oz savoury...
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Ingredients
- 4 1/4 lb whole fish (gutted and boned (use salmon, salmon trout or sea bass))
- 8 oz savoury biscuit crumbs
- 4 tbsps butter (melted)
- Pinch salt and pepper
- 2 tsps lemon juice
- 1/4 tsp each dried thyme (sage and marjoram)
- 1 shallot (finely chopped)
- 4 oz button mushrooms (chopped)
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