Red Velvet Manuka Cheesecake Trifle | Capilano Honey

Ingredients

• 225g unsalted butter, softened
• 1 1/4 cups caster sugar
• 60ml Red food colouring
• 1 tsp vanilla essence
• 3 large eggs
• 2 cups (300g) plain flour, sifted
• 2 tsp baking powder
• 1/3 cup (40g) cocoa powder, sifted
• 200ml milk
• 375g cream cheese, softened
• 120g unsalted butter, softened
• 1/4 cup Capilano Active Manuka Honey
• 3 cups (525g) icing sugar
• 500ml thickened cream
• 500g Kataifi pastry (found in supermarket chilled section)
• 200g butter, melted
• 6 tbsp Capilano Active Manuka Honey
• 120g almonds, toasted and roughly chopped