Make This Stunning Tiramisu Torte for Your Next Dinner Party | Women's Weekly Food
Imagine a classic tiramisu layered on top of another tiramisu and coated in delicious mascarpone frosting. Tiramisu torte is THAT dessert.
Ingredients
- butter, to grease
- 3 eggs
- 1/2 cup (110 grams) caster sugar
- 1/4 cup (35 grams) plain flour
- 1/4 cup (35 grams) self-raising flour
- 1/4 cup (35 grams) cornflour
- 2 tablespoons instant coffee granules
- 3/4 cup (180 millilitres) boiling water
- 1/3 cup (80 millilitres) marsala
- 2 tablespoons coffee-flavoured liqueur
- 500 grams mascarpone cheese
- 1/3 cup (55g) icing sugar
- 300 mililitres thickened cream
- Vienna almonds, coarsely chopped, to decorate (see tips)
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