Grilled Ham and Gouda Sandwiches With Frisée and Caramelized Onions Recipe | Epicurious
Combine salty ham and gooey Gouda for this delightful melty sandwich.
Keywords
- ham
- gouda
- frisée
- main
- lunch
- dinner
- nut free
- quick
- easy
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 large onion, thinly sliced
- Unsalted butter, room temperature
- 4 1/3-inch-thick slices country white bread or sourdough bread
- 4 ounces thinly sliced smoked ham, divided
- 3 ounces Gouda cheese, thinly sliced, divided
- 2 large handfuls frisée, torn into bite-size pieces (about 1 cup), divided
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