Caruso-style Bucatini
Caruso bucatini are a simple first course prepared with genuine ingredients typical of the Campania region. Here is the recipe. Caruso bucatini went down
Ingredients
- Bucatini – 320 g
- San Marzano tomatoes – 500 g
- Yellow pepper – 1
- Courgette – 1
- 00 flour – 2 tablespoons
- Garlic – 1
- Chili pepper – 1
- Basil – 6 leaves
- Dried oregano – 1 teaspoon
- Chopped parsley – to taste
- Seed oil for frying – to taste
- Extra virgin olive oil – to taste
- Salt – to taste
More Like This
Bucatini Cacio e Pepe | Savory
savoryonline.com
Best Bucatini Pasta Recipe - How to Make Bucatini Pasta
delish.com
Bucatini Amatriciana - Hearty Food Ideas
heartyfoodideas.com
Bucatini with Sausage Ragù - Italian recipes by GialloZafferano
yummy4recipes.com
Bucatini Carbonara - Italpasta Limited
italpasta.com
Bucatini Carbonara - Inspired Cuisine
inspiredcuisine.ca
Spaghettini Carbonara
performancefoodservice.com
Creamy Bucatini Carbonara with Pancetta
cooklist.com