Dreamy Matcha Ice Cream: Easy Homemade Recipe!
Whip up vibrant matcha ice cream at home! This recipe blends creamy goodness with earthy matcha. A unique, refreshing dessert! Get the scoop now!
Ingredients
- 2 cups (473 ml) Heavy Cream
- 1 cup (237 ml) Whole Milk
- ¾ cup (150 g) Granulated Sugar
- 6 large Egg Yolks
- ⅛ teaspoon Pinch of salt
- 2 tablespoons (12-14 g) High-Quality Matcha Powder
- 2 tablespoons (30 ml) Hot Water
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