Sauerkraut Casserole Recipe - Food.com

Ingredients

• 1 lb mild Italian sausage (pork can be used instead)
• 1 large onion
• 2 apples
• 1 (27 ounce) can sauerkraut (or jar)
• 1 cup water
• 1/2 cup brown sugar
• 2 teaspoons caraway seeds (if the kraut has the caraway seeds don't add)