Nargasy Kabab recipe at PakiRecipes

Ingredients

• 2 tbs yogurt
• Salt according to taste
• 1 small onion chopped
• 1/2 tsp chili powder
• 1/4 tsp haldi powder
• 2 tbs. oil
• 1/2 kilo beef cubes cut into very small pieces
• 1 cup dal channa presoaked
• 7-8 Whole dried red chilies
• 1 medium onion chopped
• 6-8 whole black pepper
• 5-6 laung ( cloves)
• 1 bari illaichi
• 1/2 tsp zeera
• 1 stick of cinnamon
• 1 tsp ginger
• 2-3 green chilies chopped
• 1 cup fresh dhuniya leaves
• 1 egg (raw)
• 4-5 hardboiled egg