Carrot Apple Salad with Cranberries and Mandarins (20 Minutes)

Name: Carrot Apple Salad with Cranberries and Mandarins (20 Minutes)
Total time: 20 min
Ingredients: 2 medium carrots (about 8 oz / 225 g), peeled and shredded or cut into fine matchsticks; 1 crisp red apple, cored and cut into matchsticks; 1 Granny Smith apple, cored and cut into matchsticks; 1 tablespoon fresh lemon juice; 1/2 cup (60 g) dried cranberries; 2 tablespoons finely diced red onion, optional; 1 cup (175 g) mandarin orange segments, drained well; 1/2 cup (120 g) plain Greek yogurt or vanilla Greek yogurt; 1/4 cup (55 g) mayonnaise; 1 tablespoon honey, or 1 1/2 teaspoons if using vanilla yogurt; 1 teaspoon finely grated orange zest; 1/4 teaspoon kosher salt; 1/8 teaspoon black pepper

myhomemaderecipe.com

Make Carrot Apple Salad with Cranberries and Mandarins with crisp apples, shredded carrots, juicy citrus, and a creamy yogurt dressing. A fresh no-cook…

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Cooking tools:

Mandoline
Fine-mesh sieve
Chef's knife
Cutting board
Mixing bowl
Whisk
Spatula
Kitchen towel
Refrigerator
Airtight container

Ingredients

2 medium carrots (about 8 oz / 225 g), peeled and shredded or cut into fine matchsticks
1 crisp red apple, cored and cut into matchsticks
1 Granny Smith apple, cored and cut into matchsticks
1 tablespoon fresh lemon juice
1/2 cup (60 g) dried cranberries
2 tablespoons finely diced red onion, optional
1 cup (175 g) mandarin orange segments, drained well
1/2 cup (120 g) plain Greek yogurt or vanilla Greek yogurt
1/4 cup (55 g) mayonnaise
1 tablespoon honey, or 1 1/2 teaspoons if using vanilla yogurt
1 teaspoon finely grated orange zest
1/4 teaspoon kosher salt
1/8 teaspoon black pepper