CURRIED LAMB

Ingredients

• 1 large onion, chopped
• 4 cloves garlic, minced
• 1/2 teaspoon minced ginger
• 2 red peppers, de-seeded and cut into thin strips
• 2 green peppers, de-seeded and cut into thin strips
• 2 tablespoons olive or salad oil
• 2 tablespoons mild curry powder
• 4 thick shoulder lamp chops
• or 1 1/2 pounds/675g cubed lamb
• 1 cup stabilized nonfat yogurt
• Pepper