Vegan Pie Crust Recipe | Dr. Oetker
Vegan Pie Crust Recipe: A simple and versatile vegan pie crust, perfect for any pie filling. - One of Dr. Oetker's deletable and delicious recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ca.
Ingredients
- 2 cups wheat flour
- about 1 tsp fine salt, leveled
- 1/2 package Dr. Oetker Baking Powder
- 3/4 cup frozen margarine or coconut oil (chopped)
- 4 - 6 tbsp ice cold water
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