Honey Butter
Every Christmas morning, and other times during the year when my kids are especially good, I make honey butter as a treat. It goes equally well with scones or cornbread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makermary.com.
Cooking tools:
- Hand mixer
- Mixing bowl
Ingredients
- 1 cup butter (room temperature)
- 1 cup honey (smooth)
- 1 1/4 cups powdered sugar
- 1 tsp vanilla (the kind with little beans works beautifully)
- 3 Tbsp pasteurized egg whites
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