Power and coffee ganache | Satro Quality Drinks
Callebaut’s power80 chocolate craves other power flavours. Hence the combination of powerful ground coffee in the recipe. On the taste buds... read more
Ingredients
- 250 g cream
- 20 g glucose
- 25 g sorbitol
- 300 g 80-20-44NV
- 60 g butter
- Q.S. ground coffee
- Q.S. GIA-D2
- 845 Q.S.
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