Berry Smoothies | America's Test Kitchen
For a smoothie with knock-your-socks-off flavor, replace the usual yogurt with milk, add juice for freshness, and then fill the blender with a lot of fruit.
Keywords
- Beverages
- Fruit
- Quick
- Breakfast & Brunch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 medium banana (ripe, about 4 ounces), peeled and cut crosswise into eight pieces
- 3 1/2 cups berries (about 16 ounces)
- 1/2 cup whole milk
- 1/2 cup white cranberry juice or apple juice
- pinch table salt
- 1 tablespoon granulated sugar, plus extra for desired sweetness
- 1 teaspoon lemon juice, plus extra as desired
- 3 ice cubes (about 1 1/2 ounces total)
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