Irresistible White Chocolate Cranberry Cookies Recipe for Winter - The Pass and Provisions
White chocolate cranberry cookies blend tart berries with creamy sweetness in every bite. The perfect recipe for holiday baking sits just a click away.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Baking sheet
- Parchment paper
- Silicone baking mat
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Oven
- Wooden spoon
Ingredients
- 2 cups (250 g) all-purpose flour
- 1 cup (200 g) light brown sugar
- 1 cup (170 g) white chocolate chips
- ¾ cup (170 g) unsalted butter, softened
- ¾ cup (100 g) dried cranberries
- 1 large egg
- 1 large egg yolk
- 2 teaspoons vanilla extract
- ½ cup (100 g) granulated sugar
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ teaspoon ground cinnamon (optional)
- ½ cup (50 g) chopped pecans or walnuts (optional)
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