Roasted Lemon Sauce recipe | PCC Community Markets
Roast lemon slices then simmer them in a rich coconut milk sauce with onions and cloves for a flavorful side dish or sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1/2 lemon, thinly sliced
- 1 teaspoon olive oil
- 16 ounces unsweetened coconut milk beverage
- 1/2 cup canned coconut milk
- 1/2 onion
- 3 whole cloves
- 2 cloves garlic
- 1 bay leaf
- 1 tablespoon potato starch
- 1 tablespoon cold water
- Salt and white pepper, to taste
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