Recipe: Fruit crisp | Style at Home

Ingredients

• 8 cups sliced peeled apples (2 L; about 6 large, 2 1/2 lb/1.25 kg)
• 1/4 cup granulated sugar (50 mL)
• 2 tbsp all-purpose flour (25 mL)
• 1/2 tsp cinnamon (2 mL)