Recipe: Fruit crisp | Style at Home
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Ingredients
- 8 cups sliced peeled apples (2 L; about 6 large, 2 1/2 lb/1.25 kg)
- 1/4 cup granulated sugar (50 mL)
- 2 tbsp all-purpose flour (25 mL)
- 1/2 tsp cinnamon (2 mL)
- 1 cup all-purpose flour (250 mL)
- 3/4 cup packed brown sugar (175 mL)
- 1/2 cup butter, softened (125 mL)
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