Dark Cherry Mocha Cold Brew with Cacao Nibs - Tasty Coffee Tales
Try this rich dark cherry mocha cold brew with real cacao nibs - a refreshing coffee treat that's better than your favorite coffee shop!
Ingredients
- 1 cup coarsely ground coffee beans (medium-dark roast)
- 4 cups cold filtered water
- 1 cup pitted dark cherries
- 1/2 cup granulated sugar
- 1/4 cup water (for syrup)
- 2 tablespoons cacao nibs
- Ice cubes
- Optional: oat milk or cream for serving
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