rondelé® by Président® Crêpes with Caramelized Onions and Herbs - Président®

Name: rondelé® by Président® Crêpes with Caramelized Onions and Herbs - Président®
Ingredients: 1 cup all-purpose flour; 2 eggs; 2 egg yolks; 3 oz powdered sugar; 22 oz milk; 1 package rondelé by Président, Garlic and Herbs; 2 cups onion julienned; 1 bunch chives chopped; 1 bunch oregano; 1 bunch parsley

presidentcheese.com

Our modern take on this French classic features the creamy deliciousness of rondelé, and is a great savory addition to any brunch.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at presidentcheese.com.

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Ingredients

1 cup all-purpose flour
2 eggs
2 egg yolks
3 oz powdered sugar
22 oz milk
1 package rondelé by Président, Garlic and Herbs
2 cups onion julienned
1 bunch chives chopped
1 bunch oregano
1 bunch parsley

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