Beer Cheese Dip

Beer Cheese Dip

www.treasurecavecheese.com

View full recipe on www.treasurecavecheese.com

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Cooking tools:

  • Skillet
  • Stove
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Spatula
  • Serving platter
  • Serving bowl

Ingredients

  • 1 tablespoon butter
  • 2 cloves garlic, minced
  • 1/2 cup onion, finely diced
  • 8 ounces cream cheese, softened
  • 5 ounces (1 1/4 cups) Treasure Cave® Crumbled Blue Cheese, divided
  • 1 cup shredded cheddar cheese
  • 2 tablespoons Frank's RedHot® Cayenne Pepper Sauce
  • 6 ounces beer
  • Pretzels or tortilla chips

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