Grapenuts Pudding

Grapenuts Pudding

publicdomainrecipes.org

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Cooking tools:

  • Double boiler
  • Ramekin
  • Baking pan
  • Whisk
  • Mixing bowl
  • Pot
  • Stove
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 quart grapenuts
  • 16 egg yolks
  • 3 cups sugar, (1 1/2 pounds)
  • 7 1/2 cup raisins, (2 1/2 pounds)
  • 1 1/2 quart evaporated milk
  • 1 1/2 quart water
  • 16 egg whites, (for meringue)

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