Almond Crunchies - Crisco®

Ingredients

• Almond Crunchies
• 1/2 C. (125 mL) Crisco® All-Vegetable Shortening
• 1/2 C. (125 mL) granulated sugar
• 1 C. (250 mL) all-purpose flour
• 1/2 tsp. (2 mL) salt
• Almond Topping
• 1/4 stick (50 mL) Crisco® All-Vegetable Shortening
• 1 C. (250 mL) finely chopped unblanched almonds
• 1/2 C. (125 mL) whipping cream
• 1 tsp. (5 mL) pure vanilla extract