Xai’s Quick-Braised Cabbage and Beans - Mill City Farmers Market

Name: Xai’s Quick-Braised Cabbage and Beans - Mill City Farmers Market
Ingredients: 1 cup dried beans from Bean Market, soaked overnight (heirloom solider beans are beautiful, but any variety will work); 1 Tablespoon coconut, sunflower or vegetable oil; 1 large onion, roughly chopped; 1-inch piece of fresh ginger, finely chopped or grated with a microplane; 2-3 cloves peeled garlic, finely chopped; 1 head of Napa cabbage, roughly chopped; Salt or soy sauce, to taste (about 1 teaspoon); Red pepper flakes, to taste

www.millcityfarmersmarket.org

Quick-braised cabbage and beans from Bean Market's Xai Lor—served as a side dish for 4-6, perfect with roasted chicken or grilled whitefish. Heirloom soldier beans and Napa cabbage in a flavorful,...

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Ingredients

1 cup dried beans from Bean Market, soaked overnight (heirloom solider beans are beautiful, but any variety will work)
1 Tablespoon coconut, sunflower or vegetable oil
1 large onion, roughly chopped
1-inch piece of fresh ginger, finely chopped or grated with a microplane
2-3 cloves peeled garlic, finely chopped
1 head of Napa cabbage, roughly chopped
Salt or soy sauce, to taste (about 1 teaspoon)
Red pepper flakes, to taste