Raspberry Oatmeal Breakfast Bars - Allergy Associates of La Crosse

Ingredients

• 1 cup whole wheat flour or gluten-free substitute
• 1 cup old fashioned oats
• 1/2 cup all-purpose flour or gluten-free substitute
• 1/2 cup coconut flakes, unsweetened
• 1/2 cup brown sugar, packed
• 1/2 tsp. nutmeg, ground
• 1/4 tsp. salt
• 1/2 cup coconut oil, melted
• 2 large egg whites
• 6 oz. raspberries, fresh