Chicken Pad Thai - Halal Chicken Reuven International Toronto Ontario Canada Fully Cooked Poultry

Ingredients

• 4 tbsp (60 ml) fish sauce
• 4 tbsp (50 g) granulated sugar
• 3 tbsp (45 ml) tamarind paste
• 1 pc lime, juice and zest
• 1 tbsp (15 ml) rice wine vinegar
• 1 tbsp (15 ml) sriracha
• 1 tsp (5 ml) paprika
• 4 cups (700 g) rice noodles, 1/4” thickness
• 2 tbsp (30 ml) vegetable oil
• 4 pcs garlic cloves, roughly chopped
• 10 shrimp, peeled and cleaned
• 1/2 cup (95 g) red pepper, julienne
• 3 cups (375 g) Reuven Fully Cooked Oven Roasted Chicken Breast Strips (Product Code 11102)
• 1 cup (240 g) bean sprouts
• 3 eggs
• 1/4 cup (50 g) peanuts, unsalted, crushed
• 4 garlic chives (or scallions), cut into 2” strips
• 1/2 cup (95 g) baked tofu (optional)