Masala Chai

Masala Chai

www.forrist.com

Masala Chai widenly known as Chai tea; originating in India, is a cultural emblem with roots deeply embedded in daily life. This aromatic blend of black tea, ca

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Ingredients

  • 2 cups water
  • 2 cups milk (we use cashew)
  • 2 tablespoons of loose english breakfast tea
  • 4 green cardamom pods, crushed
  • 1 cinnamon stick or 1 tsp ground cinnamon
  • 1-inch fresh ginger, sliced or 1/2 tsp ground ginger
  • 4 cloves
  • 4 black peppercorns
  • 2 tablespoons demerara sugar or agave syrup (adjust to taste)
  • Optional: a pinch of nutmeg or a dash of vanilla extract

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