The Jimmy Carter cocktail | Recipe | Bounded by Buns
This rye whiskey cocktail introduces a lot of fruity sweetness from the peach jam and bright citrusy lemon juice.
Ingredients
- 1/4 cup honey
- 1/8 cup hot water
- 1 tablespoon peach jam (<a href='https://boundedbybuns.com/recipes/r/peach-refrigerator-jam'>recipe here</a>)
- 2 ounces rye whiskey or bourbon
- 1 ounce lemon juice
- 1/2 ounce honey syrup (from above)
- 1 Nutter Butter brand peanut butter cookie
- 1 to 2 thin slices of peach
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