Crispy Fried Prawns with Smoked Paprika Aioli | that's life!
Crispy Fried Prawns paired with flavorful Smoked Paprika Aioli—make this meal extra special at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thatslife.com.au.
Ingredients
- ½ teaspoon caster sugar
- ¼ teaspoon Chinese five spice powder
- ¾ cup whole egg mayonnaise
- 1-2 teaspoons smoked paprika, or to taste
- 2 cloves garlic, crushed
- 2 tablespoons lemon juice
- 600g raw banana prawns, de-shelled, deveined but head & tail intact
- 1 cup potato flour
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