Cherry Chocolate Chip Cake | America's Test Kitchen
A homespun cake that tastes like chocolate-covered cherries.
Ingredients
- 1 (21-ounce) can cherry pie filling
- 2 cups mini chocolate chips
- 1 recipe recipe
- 1 tablespoon vegetable shortening
- 1 (10-ounce) jar maraschino cherries with stems , drained and wiped dry
- red food coloring
- 4 cups recipe
- 1/2 cup heavy cream , whipped
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