Zwiebelkuchen (German onion pie) | Recipe | Kitchen Stories
German’s have one of the most delicious ways to use your stack of onions!
Keywords
- snack
- Brand Content
- starter
- side
- sweet
- pies and tarts
- german
- pastry and doughs
- comfort food
- Meatless
- Bosch Kleingeräte
- Neff Großgeräte
- european
- 2020-04
- for two
- dairy
- vegetables
- oven
- base
- Zwilling
Ingredients
- 5 onions
- 1 tsp maple syrup
- 2 tbsp water (lukewarm)
- 2 tbsp fresh yeast
- 0.5 cup fresh sourdough starter
- 2.5 cups rye flour
- 0.5 stick butter (soft)
- 1 tbsp salt
- 0.66 cup milk
- 2 eggs
- 0.66 cup heavy cream
- 0.5 cup sour cream
- 1 tsp ground caraway
- vegetable oil (for greasing)
- flour (for dusting)
- salt
- pepper
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