Peach Tea Bread | Seniors Guide

Peach Tea Bread | Seniors Guide

www.seniorsguide.com

With a double dose of fruit, peach tea bread is peachy keen: diced in the batter, sliced on top, topped with sugar for a crispy texture.

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Ingredients

  • Baking spray
  • 2 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2 teaspoons cinnamon
  • 4 tablespoons unsalted butter, softened
  • 1 cup sugar
  • 3 eggs
  • 4 large peaches, peeled (2 diced and 2 sliced)
  • 1/4 cup peach nectar
  • 1 1/2 teaspoons vanilla extract
  • Cane or turbinado sugar, for dusting

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