Snickerdoodles
Explore the classic recipe for Snickerdoodles—soft shortening, sugar, eggs, flour, and cinnamon rolled in a sugary spice mix. Perfectly crisp on the outside, tender inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wateringholeradio.com.
Cooking tools:
- Sifter
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
- Baking sheet
- Oven
Ingredients
- 1 Cup soft shortening
- 1 1/2 cups sugar
- 2 eggs
- 2 3/4 cups of flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons cinnamon
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