Foryoueats: Biscoff Chocolate Chip Cookies
This indulgent recipe for Biscoff Chocolate Chip Cookies combines the rich, spiced flavor of Biscoff spread with the classic sweetness of chocolate chips. With a perfect balance of butter, sugar, and...
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Ingredients
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 1/2 cup (100g) granulated sugar
- 1/2 cup (100g) packedlight or dark brown sugar
- 1 large egg, at room temperature
- 1 large egg yolk, at room temperature
- 2 teaspoons pure vanilla extract
- ½ cup (130g) Biscoff spread
- 2 cups (250g) all-purpose flour(spooned & leveled)
- 1 teaspoon baking soda
- 1 teaspoon cornstarch
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 and 1/4 cups (225g) semi-sweet chocolate chips
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