Thermomix recipe: Hazelnut Dukkah
Super yummy, dip anything and everything in it and perfectly paired with the Labneh cheeseballs that you made yourself. Well done. Look at you go!
Keywords
- tenina
- recipe
- thermomix
- insider club
- cooking with tenina
- hazelnuts
- spices
- hint of heat
- condiment
- gluten free
- dairy free
- quick
- easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Cooking tools:
- Oven
- Skillet
- Blender
- Mason jar
- Refrigerator
Ingredients
- 100 Grams hazelnuts
- 2 Tablespoons each coriander seeds, cumin seeds, sesame seeds
- 1 Tablespoon Nigella seeds
- 1 Tablespoon dried chilli flakes
- 1 Tablespoon pink salt flakes
- 1 lemon, zest only, finely grated
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